***Please note all orders placed now will be delivered in July! Thank you!
Hi! I'm Chuck & my wife is Jennifer. Together as a family with our 6 kids we work to provide sustainably, ethically raised meat and farm products. We make deliveries to Utah, Vegas and SoCal every 4 weeks. We love sharing what we do. You can watch Live videos from our life on the farm. You can also sign up for our news letter to keep up to date on farm happenings and monthly specials. If you have any questions we welcome your emails, text, and phone calls. Please remember that we are a small family farm with no employees so it might be evening before we get cleaned up enough to get back to you. Thank you for supporting our farm.
Chef Cody Storts knows how to cook sustainably. Using every cut in new and exciting ways. Their burgers just made the list of top 10 for OC!!! (and they diffidently live up to the hype) Breakfast Lunch and Dinner 7 days a week. Head down to Placentia and ask them what farm fresh specials they have going on....you won't be disappointed!
Chef Drew Hoffas has an amazing place in Sabre Springs to get breakfast and lunch. Their in house sausage is made from scratch with our fresh pastured pork. Try their breakfast scramble and let them know you appreciate them supporting Sustainable Agriculture! You can also order our amazing meats for your family and pick up in the parking lot once a month!!